Gluten Free Bakes
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The Very Hungry Coeliac's Gluten-Free Bakes is the highly anticipated follow-up to Gluten-Free Feasts by bestselling author Mel Persson. This indulgent collection of sweet and savory bakes proves that gluten-free baking can be just as delicious and satisfying as traditional baking. Organised into chapters such as Biscuits, Cookies & Crackers (think pistachio biscotti, classic choc chip cookies, and outrageous cookie butter), Cakes (including lemon meringue cake, earl grey madeleines, and Japanese roll cake), Pastries & Tarts (from buttery almond croissants to rich pasteis de nata and strawberry pistachio éclairs), and Savoury Breads & Rolls (featuring caramelised onion buns, chilli olive fougasse and spiced tomato and egg pide), this book is packed with mouthwatering recipes. Whether you're a seasoned baker or just starting your gluten-free journey, Mel's clear, meticulously tested recipes ensure incredible texture and flavour every time. This is gluten-free baking at its most indulgent, creative, and joyfully delicious.
Gluten Free Bakes
$32.50
Sale price
$32.50
Regular price
Unit price
$32.50 each
Details
- ISBN
- 9781761452468
- Binding
- Hardcover
- Authors
- Melanie Persson
- Publisher
- Hardie Grant Books
- Published Date
- October 20, 2026
- Language
- English
- Pages
- 224
- Physical Info
- 2.67 lb