The Campout Cookbook
$20.00
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Forget freeze-dried astronaut meals and bags of stale, store-bought gorp--finally, here's cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award-winning authors of The Picnic, which brought taste and style to eating outdoors (in the daytime), comes its companion, for leaving civilization behind and dining under the stars. A mix of dishes to make ahead and meals to cook on-site, The Campout Cookbook includes more than 75 recipes for wood-fired skillet pizzas; backcountry stews and chilies; fire-roasted vegetables and cast-iron breads; unexpected dips, jerkies, and high-energy bars; breakfasts to satisfy that yawning hunger that comes from sleeping in the fresh air; s'mores, of course (including Vanilla Bean Dream Marshmallows & Co. and Dark Chocolate Raspberry Caramel Fire-Ban S'mores); and cocktails, coolers, warm libations for chilly nights, and a Blood Orange Bug Juice. Plus there's inspiration and know-how for every avid camper and enthusiastic neophyte: How to find a suitable campsite and build a campfire specifically for cooking over, and how to keep it going. Stargazing for city slickers. A troubleshooting guide. And the definitive packing list and camp kitchen essentials. Just add a few scary stories for a truly memorable campout. "Spells out how to eat well when camping out." --The Washington Post "This is the rare book that considers campfire cookery as a gustatory pursuit." --Sierra, the National Magazine of the Sierra Club
The Campout Cookbook
$20.00
Sale price
$20.00
Regular price
Unit price
$20.00 each
Details
- ISBN
- 9781579657994
- Binding
- Hardcover
- Authors
- Marnie Hanel, Jen Stevenson
- Publisher
- Artisan Publishers
- Published Date
- May 29, 2018
- Language
- English
- Pages
- 224
- Physical Info
- 0.8 in H x 9.6 in L x 6.3 in W (1.55 lb)